Care and Medicine Blog

Mindless Eating: Why We Eat More Than We Think.

price: $16.50 (new), $11.25 (used)

Healing in Nature: IslandWood and the Bloedel Reserve present Sally Schauman, former chair of the UW Landscape Architecture Dept., in a presentation showcasing a collection of true stories about professionals …

Fish and fennel like each other. In this recipe, those ingredients, plus wine and saffron, all marry to create a fairly elegant dish for a weeknight meal.

Co-author Mary Beth Lind will sign copies of her book, “Simply in Season,” written with Cathleen Hockman-Wert , during two events on Aug.

Tired of trying to make sense of what constitutes a healthful diet? There really is an easy way.

Marissa Onsurez holds four-month-old Tristen at an event to celebrate World Breastfeeding Week Tuesday at the Eddy County Extension Office.

Columnist David Reinhard bemoans the encroachment of government into our personal lives as evidenced by a new requirement that chain restaurants post calorie counts for their standard menu items .

By the new year, King County residents will be able to weigh the nutritional value of their dine-out meals.